Diet Tip of the Week 7/17

Some days you just crave a good juicy burger! Make it IP friendly for all phases by making a Big Mac Salad! Perfect way to put an end to those cravings and stay on track! This salad is perfectly paired with turnip fries! Check out the recipe from mintedcotton.com and let us know what you think!

Diet Tip of the Week 7/10

CELERY & CUCUMBER SALAD WITH MINT & PARSLEY INGREDIENTS: 6 celery stalks 1 English cucumber (seedless cucumber), peeled, seeded and thinly sliced crosswise 1/3 cup cup coarsely chopped fresh flat-leaf parsley 1/4 cup coarsely chopped fresh mint 2 tablespoons extra-virgin olive oil Coarse salt and freshly ground black pepper DIRECTIONS: Toss together celery, cucumber, parsley, Read more…

Baked Meatballs

Ingredients:  1 pound lean ground beef 2 tsp dry minced onion ½ tsp garlic powder 1-2 eggs ½ tsp sea salt ¼ tsp pepper Other seasonings to taste Directions: Mix all ingredients together in a large bowl, mix should not be too wet, start with 1 egg if too dry add the second, shape meat Read more…

Stuffed Peppers

Ingredients 4 large bell peppers (any color) 1 lb extra lean ground beef or ground turkey 1 clove garlic, minced 1 cup cauliflower, grated **See cauliflower rice recipes in the tip of the week for extra flavor** 1 teaspoon sea salt 1/4 teaspoon black pepper 1 can (14.5 oz) diced tomatoes 1 can (8 oz) Read more…

Phase 1 Beef and Broccoli

Looking for a tasty phase 1 friendly substitute for Chinese Take out? Look no further! INGREDIENTS 1 .5 lbs. beef chuck roast, sliced 4 cups broccoli florets 1 cup beef broth 1/2 cup low sodium soy sauce 1/4 cup water DIRECTIONS Place thinly sliced beef strips in a slow cooker and pour beef broth and Read more…

Ideal Protein Stuffed Mushrooms

Ingredients: 1/2 lb of julienned ham 1/2 packet of IP Salt and Vinegar Ridges crushed 4 Lg Portabello caps 3 cups of portobello mushrooms chopped 1 cup cucumber chopped 1 cup radish 1 Tbsp green onions chopped 1 clove of garlic minced 2 Tbsp of Walden Farms Balsamic Vinaigrette dressing 1 tsp Olive Oil S Read more…

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